Brian Cox: ‘It’s a book about how to think’
https://www.theguardian.com/science/2016/sep/18/brian-cox-interview-it-is-a-book-about-how-to-think-universal-a-guide-to-the-cosmos
Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.
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whaddyatink?