The oil and gas we have already tapped will take us past 1.5°C
https://www.newscientist.com/article/2106758-the-oil-and-gas-we-have-already-tapped-will-take-us-past-1-5c/
Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.
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whaddyatink?